The Elderberry House Menu (Update 2025)
Welcome to The Elderberry House, a culinary gem nestled in the stunning Sierra foothills of Oakhurst, California. This remarkable dining destination offers an exquisite menu that speaks to the heart of seasonal cuisine, showcasing creativity and finesse in every dish. The three-course menu features standout dishes such as succulent Beef Ribeye paired with butternut squash and rich epoisses, while the delicately crafted Hamachi Crudo presents a burst of flavors with asian pear and yuzu kosho.
For those looking for an indulgent experience, the five-course menu elevates your dining experience with highlights like Poached Halibut accompanied by maitake mushrooms and butter sabayon. Each dish is meticulously prepared, ensuring a memorable gastronomic journey.
With exceptional service and a charming ambiance, The Elderberry House promises not just a meal, but a truly unforgettable experience celebrating culinary artistry.
Elderberry House Three Course Menu
Hamachi Crudo
asian pear, persimmon, yuzu kosho
Poached Halibut
maitake mushroom, brussel sprouts, butter sabayon
Beef Ribeye
butternut squash, epoisses, red wine braised shallot
Pumpkin Panna Cotta
vanilla bean, hazelnut
Hamachi Crudo
asian pear, persimmon, yuzu kosho
Roasted Celery Root
grape, hazelnut, black truffle
Poached Halibut
maitake mushroom, brussel sprouts, butter sabayon
Beef Ribeye
butternut squash, epoisses, red wine braised shallot
Pumpkin Panna Cotta
vanilla bean, hazelnut